Recipe
– Rinse your glass with Absinthe
– 2 parts Bonfire Bourbon Whiskey
– A few dashes of Peychauds bitters
– A few dashes of Angostura bitters
– Shake, Strain, and top with Champagne
LeNell Camoncho’s Dirty Diamond CocktailRyan Bishop2021-08-05T14:27:38+00:00
